Drying Equipment for Food Vegetable Fish Fruits

Product Description

Product Description

Vegetable dryer is made by a low noise, high temperature axial flow fan and automatic temeprature control system. The whole circulation system is fully enclosed to make that the heat efficiency of the drying oven increases from 3-7%of the traditional drying oven to 35-45% of the present one. The highest heat efficiency can reach to 50%.

Model	CT-11	CT-12	CT-13	CT-II	CT-III	CT-IV
Capacity of each batch	25kg	60kg	120kg	240kg	360kg	480kg
Power of Fan	0.45kw	0.45kw	0.45kw	0.9kw	1.35kw	1.8kw
Consumption of steam	5kg/h	10kg/h	18kg/h	36kg/h	54kg/h	72kg/h
Total Power	9kw/h	9kw/h	15kw/h	30kw/h	45kw/h	60kw/h
Thermal area	5m2	10m2	20m2	40m2	80m2	100m2
Air volume	3450m3/h	3450m3/h	3450m3/h	6900m3/h	10350m3/h	13800m3/h

Features 

1.The entire machine and baking tray made of stainless steel.
2.Most of hot air inside the loop, high thermal efficiency, energy conservation.
3.The use of forced ventilation in the box high and adjustable air board, dry materials evenly.
4.Source may be steam, hot water, electricity, gas, coal, a wide choice. Machine noise, running balance.
5.With a temperature-controlled device, easy installation and maintenance. Wide range of applications can be drying various materials and is a versatile drying equipment.

Our Services
Q1: What’s the payment term you accept ?
A1:  By T/T or L/C.
Q2: What's your delivery time ?
A2: Normal time is 7-10 days for single vegetable and fruit dryer machine and 30-45 days for full auto line.The actual time will vary from different order conditions.
Q3: How do you pack your machine for shipment ?
A3:40GP and 40HP,45HP,40OT.
Q4: How to control your machine quality ? 
A4: Quality is our culture. We are always focused on: Professional design. High precision for parts processing. Use of quality raw material. Use of international brand electrical components.
      Assemly as per technical standard. Performing trial running and preshipment inspection.

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